Thai Basil Chicken

Posted on March 21st, 2007 in Food & Drink by losbrushes

I’m all about cooking things on weeknights that are simple and take under 30 minutes to prepare. We made a Thai-style basil chicken dish on Monday that was awesome and only took about 15 minutes to prepare:

  • 1 lb. chicken breast, cut into cubes
  • 1 package basil leaves
  • 1 red bell pepper, coursely chopped
  • red pepper flakes
  • olive oil
  • 4-6 large garlic cloves, chopped
  • soy sauce
  • brown rice

Heat 2 tablespoons of oil in pan; sautee garlic and bell pepper. Add chicken and cook. Add red pepper flakes (to taste), basil, and 2 tablespoons of soy sauce. Let cook an additional 3-4 minutes.

Serve over brown rice. Makes 2-3 servings as a single dish.

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