Thai Basil Chicken
I’m all about cooking things on weeknights that are simple and take under 30 minutes to prepare. We made a Thai-style basil chicken dish on Monday that was awesome and only took about 15 minutes to prepare:
- 1 lb. chicken breast, cut into cubes
- 1 package basil leaves
- 1 red bell pepper, coursely chopped
- red pepper flakes
- olive oil
- 4-6 large garlic cloves, chopped
- soy sauce
- brown rice
Heat 2 tablespoons of oil in pan; sautee garlic and bell pepper. Add chicken and cook. Add red pepper flakes (to taste), basil, and 2 tablespoons of soy sauce. Let cook an additional 3-4 minutes.
Serve over brown rice. Makes 2-3 servings as a single dish.



